Beer inspired by Belgian saisons, dry and refreshing body with very intense citrus aromas due to the hops. honey and malts used.

Alcoholic degree: 6.5%.

Serving temperature: 8 °C

Ingredients: water, barley malt, sugar, honey, hops, spices and yeast

Available formats: bottles 33 cl, fusty Poly Keg 24L

Type of fermentation: high

Recommended glass: tulip-shaped goblet

Recommended pairings: Roasted fish, grilled white meats, raw fish and lightly seasoned cold cuts.